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Metrology and Precision Measurement

Metrology is defined by the International Bureau of Weights and Measures (BIPM) as “the science of measurement, embracing both experimental and theoretical determinations at any level of uncertainty in any field of science and technology.

Metrology is a very broad field however, this course will focus on applied or industrial metrology concerns the application of measurement science to manufacturing and other processes and their use in society, ensuring the suitability of measurement instruments, their calibration and quality control of measurements.

Length

12 hours

Objective

Upon completion of this course, the participant will be able to:

  • Define classes of gages
  • Read inch and metric variable gages
  • Understand the factors of a measurement system
  • Use test and dial indicators
  • Use surface plate measurement equipment
  • Perform surface plate inspection procedures
  • Perform size, location and geometric measurement
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Content

Introduction to Measurement

  1. Factors of the Measurement System
  2. Class of Gages

Reading Variable Gages

  1. Scales (fractional, decimal, metric)
  2. Micrometers ( inch, metric)
  3. The Vernier Scale
  4. Calipers (digital, dial)

Attribute Gages

  1. Plug and Ring Gages
  2. Pin Gages
  3. Gage Blocks
  4. Go/Nogo Fixtures

Comparative  Measurement

  1. Principles
  2. Dial Indicators
  3. Test indicators

Surface Plate Measurement

  1. Angle Plate
  2. V-block
  3. Sine Plate
  4. Application

Exercises

  1. Size Dimension measurements
  2. Location Measurement Techniques
  3. Geometric Dimensioning Inspection Techniques

Other Measurement Systems

  1. CMM
  2. Comparator
  3. Hardness Test
  4. Surfometer / Profilometer
Cost
$2,400 plus $40/person for textbook (If required-trainer travel, lodging and meals not included)

Location
Client facility

 

Schedule
Flexible; minimum of 4-hour training blocks

 

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